Asian Pear Gifts: Fruit du Jour
Our Pear Sizes:
This gift selection is now SOLD OUT from our 2023 harvest.
Sweet, incredibly juicy, crisp, and flavorful Asian Pears are hand-picked from our beautiful Asian Pear trees each Fall Harvest season.
Each gourmet pear is hand-selected, hand-packed as a gift and shipped direct delivery to your home, office, or school from our Pennsylvania orchards. If you want to send pears, our unique fruit is a wonderful way to greet the harvest months as well as any of the holidays that make the Winter months so special. What better way to say thank you this Fall or happy holidays than to send pear gifts with a box of pears full of our most wonderful fruit.
Please note, when you make your purchase, our orchard team will select the tree-ripened variety to freshly hand-pack for your gift set. Pending seasonal availability, our small gift box at three pounds of fruit typically contains 4 to 6 small pears. The medium gift box features five pounds of fruit typically containining 5 to 7 medium-sized pears; and our large gift box at nine pounds of fruit, offers a range of 9 to 18 pears.
Gift a beautiful treat at a good price for the holidays!
Fresh Asian Pear Gifts & Gift Boxes for Delivery
To learn more about the diverse flavors of our fruit, visit our Asian Pear varieties page. Curious about our other offerings? Please visit our Shop page for our other healthful offerings and to send pear gifts with other kinds of Subarashii Kudamono gift boxes.
Visit our Artisan's Choice page for details about which of our individual pear varieties are available for purchase and delivery. It is a fruitful harvest season and we are delighted to offer delicious and flavorful fruit by preference. Order a box of pears today!
When you order online Fruit du Jour, any of our wonderful varieties will be curated and packed in the gift box. This “fruit of the day” presentation will delight any of your gift recipients.
Hungry for a specific Asian Pear variety? When you purchase online Artisan’ Choice Gift Box, you can be your own chef and select your particular pear variety to be packed just for you or your gift recipients.
Want to make a delicious Asian Pear recipe? Our Subarashii Kudamono Asian Pear Chili is a delicious Labor Day treat. The Sweet and Heat Chicken Crostini and The Lehigh Valley BahnMi are also sure to please. The Asian Pear and Wild Rice Salad combine our Aged Asian Pear Vinegar and our fresh pears, and check out our delicious Asian Pear Fries!
Featured articles about our pears can be found in Cheese Connoisseur Magazine, The Washington Post, Morning Call, Reading Eagle, and The Express Times.
Pear Varieties
New Pear Asian Pear 
This variety is sold out from our Fall 2023 Harvest.
Scrumptious "New Pear" is available from September through early November. A bounty of flavors comprises this pear. If eaten with the skin on the pear opens up your taste buds like a summery white sangria or pinot grigio. Peeled you will recognize the zing of lemon and grapefruit laced with mellow golden raisin. This pear is a singular experience with its savory flesh.
New Pear looks as if it has come from an artist’s palette. It is banana yellow, with luminous lemon sorbet base color and slight russeting. It has charming chocolate brown lenticels (dots) and is a flawlessly round pear.
Adorn arugula and buffalo mozzarella salad with this yellow pear and drizzle with balsamic or our Aged Asian Pear vinegar.
AnaSan Asian Pear 
This variety is now sold out from our Fall 2023 Harvest!
The AnaSan variety of Asian Pear, available late September, has the delectable flavors of melon and spice and subtle aromas of green grass and rain. AnaSan's sweetness inspires thoughts of maple and simple syrups, and is almost like biting into a honeycomb. Eating this Asian Pear with the skin on will not alter its bountiful flavor. It is also has the texture and tremendous juiciness of a watermelon. AnaSan possesses soft and slightly tender flesh.
Bathed with a base coloring that reminds one of pumpkin pie or spaghetti squash, AnaSan sports pale yellow flecks. Its moderately smooth skin makes it enjoyable to touch. This variety is a rather globe-shaped pear, but it varies in size.
Turn luscious slices of this pear into an appetizer and serve with almonds, peanuts, cashews and even green martini olives.
EliSan Asian Pear 
This variety is now sold out from our Fall 2023 Harvest!
This is one of our newer varieties of Asian Pears. We begin picking it in early to Mid-October, but in some harvest cycles, as early as Labor Day. Hints of kiwi and Granny Smith apple grace this enchanting fruit. You can reap the nutrients in the skin, as keeping it on will not alter the flavor. Bursting with juiciness, this variety will pleasantly surprise you with its crisp and firm texture.
A dressed-down pear with its playfully rippled texture, EliSan has a personality all its own. Vibrant skin shows a beautiful bronzed autumn leaf color with a splash of green across its top. EliSan's short stature and coloration is almost reminiscent of a petite harvest gourd.
Use this flavor-rich Asian Pear in a salsa for meat or fish. Perhaps use salmon, adorned with a sprig of Thyme.
LilySan Asian Pear 
This variety is sold out from our Fall 2023 Harvest!
Traditionally the last of our patented varieties to be picked during our harvest season during late October or early November, LilySan Asian Pear carries a milder, semi-sweet, clear, floral flavor.
It has deep brown, russeted skin with a unique patina and a smooth, wide, round shape.
LilySan also has a more supple flesh than any of our other pears. Because of its rich, fleshy texture, this pear is wonderful for baking or incorporating with meat dishes.
AsaJu Asian Pear 
This variety is sold out from our Fall 2023 Harvest!
Our fabulous Harvest of Japanese Pear trees always begins with our distinctive Asaju Asian Pear, picked late August through early September, but often available throughout the Fall months and holidays. This variety is suggestive of a light and crisp un-oaked Chardonnay, with notes of honeydew melon and plum. Its flavor will dance on your palate.
Asaju has a delicately crunchy texture reminiscent to a water chestnut, while still remaining juicy in character. This pear is enrobed in an elegant, Champagne-colored skin with russeting and dappling on its surface. The color of this pear is a gem-like quality, similar to Citrine.
During most growing seasons, the extraordinary skin on this pear is achieved through an intricate process. This is the exclusive variety that we individually slip into wax-lined bags each Spring while the fruit is still young on the Japanese Pear trees. The bag allows the Asaju fruit to develop its distinctive thin skin all Summer long as these masked pears bask in the sun. Hanging from our Japanese Pear trees, each Asaju pear develops a luminous, yellow finish.
JunoSan Asian Pear 
This varietyis sold out from our 2023 Harvest!
JunoSan Asan Pears are picked in Mid-September and throughout the entire harvest season. This Asian Pear has complex flavors ranging from Bartlett pears, Honeycrisp apples to Mandarin oranges, especially with the skin off. The taste of this Asian Pear also teams up two polar opposite flavor profiles: honey nut and top-shelf tequila, combining to make one exquisite pear to bite into.
Crisp on the outside like the crust of an Italian bread, it delicately exudes juiciness, which will amuse and refresh you.
Traditionally kumquat orange, this Asian Pear can surprise with decadent crème brulee crust-colored skin. Chunky, yellow lenticels (freckles) decorate the skin, giving this Asian Pear the appearance of a caramel apple with crushed peanuts atop. Ranging in an array of sizes, it is typically a very squat pear in shape.
Add slices of JunoSan Asian Pear to a toasted brie and baguette sandwich, with a touch of spring mix lettuce for a light and healthy alternative.
SuSan Asian Pear 
This variety is not available from our 2023 Harvest.
The patented SuSan variety Asian Pear is the last pick of the season: late October to early November. This Asian Pear will blissfully intoxicate you with its flavors of Port wine or Mead. Its honey-ed taste, combined with citrus and lingonberry, is a distinctive flavor you will remember. Incredibly firm flesh combined with sturdy skin reminiscent of an aged cheese wheel, SuSan is best served with the skin removed.
The SuSan Asian Pear displays Autumnal oak leaf and wood coloring, sprinkled with large lenticels (speckles). Ovate and conical in shape, it almost mimics the raindrop shape of an Anjou pear.
This pear holds its crunchiness after baking so it is perfect for an exceptional home-made pie or tartan. For a decadent touch, add crème fraiche.
New Pear Asian Pear
This variety is sold out from our Fall 2023 Harvest.
Scrumptious "New Pear" is available from September through early November. A bounty of flavors comprises this pear. If eaten with the skin on the pear opens up your taste buds like a summery white sangria or pinot grigio. Peeled you will recognize the zing of lemon and grapefruit laced with mellow golden raisin. This pear is a singular experience with its savory flesh.
New Pear looks as if it has come from an artist’s palette. It is banana yellow, with luminous lemon sorbet base color and slight russeting. It has charming chocolate brown lenticels (dots) and is a flawlessly round pear.
Adorn arugula and buffalo mozzarella salad with this yellow pear and drizzle with balsamic or our Aged Asian Pear vinegar.
AnaSan Asian Pear
This variety is now sold out from our Fall 2023 Harvest!
The AnaSan variety of Asian Pear, available late September, has the delectable flavors of melon and spice and subtle aromas of green grass and rain. AnaSan's sweetness inspires thoughts of maple and simple syrups, and is almost like biting into a honeycomb. Eating this Asian Pear with the skin on will not alter its bountiful flavor. It is also has the texture and tremendous juiciness of a watermelon. AnaSan possesses soft and slightly tender flesh.
Bathed with a base coloring that reminds one of pumpkin pie or spaghetti squash, AnaSan sports pale yellow flecks. Its moderately smooth skin makes it enjoyable to touch. This variety is a rather globe-shaped pear, but it varies in size.
Turn luscious slices of this pear into an appetizer and serve with almonds, peanuts, cashews and even green martini olives.
EliSan Asian Pear
This variety is now sold out from our Fall 2023 Harvest!
This is one of our newer varieties of Asian Pears. We begin picking it in early to Mid-October, but in some harvest cycles, as early as Labor Day. Hints of kiwi and Granny Smith apple grace this enchanting fruit. You can reap the nutrients in the skin, as keeping it on will not alter the flavor. Bursting with juiciness, this variety will pleasantly surprise you with its crisp and firm texture.
A dressed-down pear with its playfully rippled texture, EliSan has a personality all its own. Vibrant skin shows a beautiful bronzed autumn leaf color with a splash of green across its top. EliSan's short stature and coloration is almost reminiscent of a petite harvest gourd.
Use this flavor-rich Asian Pear in a salsa for meat or fish. Perhaps use salmon, adorned with a sprig of Thyme.
LilySan Asian Pear
This variety is sold out from our Fall 2023 Harvest!
Traditionally the last of our patented varieties to be picked during our harvest season during late October or early November, LilySan Asian Pear carries a milder, semi-sweet, clear, floral flavor.
It has deep brown, russeted skin with a unique patina and a smooth, wide, round shape.
LilySan also has a more supple flesh than any of our other pears. Because of its rich, fleshy texture, this pear is wonderful for baking or incorporating with meat dishes.
AsaJu Asian Pear
This variety is sold out from our Fall 2023 Harvest!
Our fabulous Harvest of Japanese Pear trees always begins with our distinctive Asaju Asian Pear, picked late August through early September, but often available throughout the Fall months and holidays. This variety is suggestive of a light and crisp un-oaked Chardonnay, with notes of honeydew melon and plum. Its flavor will dance on your palate.
Asaju has a delicately crunchy texture reminiscent to a water chestnut, while still remaining juicy in character. This pear is enrobed in an elegant, Champagne-colored skin with russeting and dappling on its surface. The color of this pear is a gem-like quality, similar to Citrine.
During most growing seasons, the extraordinary skin on this pear is achieved through an intricate process. This is the exclusive variety that we individually slip into wax-lined bags each Spring while the fruit is still young on the Japanese Pear trees. The bag allows the Asaju fruit to develop its distinctive thin skin all Summer long as these masked pears bask in the sun. Hanging from our Japanese Pear trees, each Asaju pear develops a luminous, yellow finish.
JunoSan Asian Pear
This varietyis sold out from our 2023 Harvest!
JunoSan Asan Pears are picked in Mid-September and throughout the entire harvest season. This Asian Pear has complex flavors ranging from Bartlett pears, Honeycrisp apples to Mandarin oranges, especially with the skin off. The taste of this Asian Pear also teams up two polar opposite flavor profiles: honey nut and top-shelf tequila, combining to make one exquisite pear to bite into.
Crisp on the outside like the crust of an Italian bread, it delicately exudes juiciness, which will amuse and refresh you.
Traditionally kumquat orange, this Asian Pear can surprise with decadent crème brulee crust-colored skin. Chunky, yellow lenticels (freckles) decorate the skin, giving this Asian Pear the appearance of a caramel apple with crushed peanuts atop. Ranging in an array of sizes, it is typically a very squat pear in shape.
Add slices of JunoSan Asian Pear to a toasted brie and baguette sandwich, with a touch of spring mix lettuce for a light and healthy alternative.
SuSan Asian Pear
This variety is not available from our 2023 Harvest.
The patented SuSan variety Asian Pear is the last pick of the season: late October to early November. This Asian Pear will blissfully intoxicate you with its flavors of Port wine or Mead. Its honey-ed taste, combined with citrus and lingonberry, is a distinctive flavor you will remember. Incredibly firm flesh combined with sturdy skin reminiscent of an aged cheese wheel, SuSan is best served with the skin removed.
The SuSan Asian Pear displays Autumnal oak leaf and wood coloring, sprinkled with large lenticels (speckles). Ovate and conical in shape, it almost mimics the raindrop shape of an Anjou pear.
This pear holds its crunchiness after baking so it is perfect for an exceptional home-made pie or tartan. For a decadent touch, add crème fraiche.